Meat Masala

Details :

• Any non-veg recipe demands a heady aroma and taste of the spices used in it, and with the perfect mix of our whole spices, we tend to meet these expectations.Meat Masala is a mixture of Garlic Flakes, Dry Ginger, Onion Flakes, Red Chilli, Coriander and Fenugreek Leaves. The need for the solid flavor in the Masala is fulfilled by the adequate use of spices like Black Pepper, Cumin Seeds, Cassia, Star Anise, Black Cardamom, Cardamom, Cloves, Bay Leaves, Caraway Seeds and Poppy Seeds. Salt and Turmeric are added in the end to complete making the masala.
• Cumin improves Digestion
• Clove helps in promoting Bone Health
• Turmeric contains Anti-Inflammatory Properties
• Garlic promote Heart Health
• Ginger helps in lowering Blood Sugar Level

INGREDIENTS : Garlic Flakes, Dry Ginger, Onion Flakes, Red Chilli, Black Pepper, Coriander, Fenugreek Leaves, Cumin, Cassia, Star Anise, Salt, Black Cardamom, Cardamom, Cloves, Bay Leaves, Caraway Seeds, Poppy Seeds, Turmeric